CLASS IS NOW FULL. We have set up a waitlist in case slots open up.
Jertie's Kitchen is a specialty food home-based business operated by sister-team, Jertie and Jaq Abergas. They have been living and thriving on a gluten-free, vegan lifestyle and want to share it with everyone. At Jertie’s Kitchen, they further advocate a compassion and conscious lifestyle, one that encourages the people they encounter to make mindful decisions that will affect people and the environment them positively. Together, they create gluten-free and vegan food products, including pastries, desserts, sauces, and savory “meats”. They also teach cooking workshops to those who would like to take charge of their culinary decisions. they make these options conveniently available for the people who want and need it. They believe people can make a big difference and charge starts with a fork.